How to make a round tofu at home, a tasty and crispy snack
Kompas.com – Round tofu is a contemporary snack that is much popular because of the crispy texture outside and hips inside. Usually, round tofu is sold by…
Tofu, why is it fried in an impromptu?
Kompas.com – Round tofu lately is on the rise because Linkin Park is used to get closer to his fans in Indonesia. Ahead of the concert from…
How to make shrimp tofu nuggets for the stock of meal sahur
KOMPAS.com – If you have tofu and shrimp at home can be used as practical side dishes for dawn in the month of Ramadan later. Shrimp tofu…
Recipe for quail eggs mixed with tofu, side dishes for dawn
Kompas.com – Preparing side dishes at night before dawn can make it easier for you when serving food in the morning. Because, you quite warm the side…
Corned tofu cake recipe for provision to the office
KOMPAS.com – Processing white with corned beef to be a savory fritter for lunch to the office tomorrow. Corned tofu cakes are made with simple spices such…
Tofu Kembang Kembang Sawi Recipe, daily cooking menu
KOMPAS.com – White mustard is a type of vegetable that is easily found in the market, both traditional and self -service. If you look for a chicory…
Krispi fried tofu recipe, cook without gas using water fryer
KOMPAS.com – If you are among those who feel the impact of three kilograms of LPG scarcity, it might be able to switch to alternative cooking ways…
Oyster mushroom tofu recipe, healthy and delicious menu
KOMPAS.com – Sapo Tofu Favorite Menu in Cuisine Chinese Food, You can make it yourself at home. Sapo tofu this time was made with oyster mushrooms, tofu…
Young coconut tofu pepes recipe, shrimp to make it more savory
KOMPAS.com – If you have young coconut can be cooked into pepes with white tofu, add shrimp to make it more savory. Young coconut tofu pepes are…
Recipe for stir-fried mustard greens and tofu with eggs, a practical solution for lunch
KOMPAS.com – Stir-fried mustard greens, tofu and eggs is a practical menu that is suitable for lunch. The combination of the savory flavors of tofu and eggs…