Healthier Living, These 5 Processed Sorghum Can Be Alternatives to Rice
Sorghum. (BP/Wikipedia Photo) DENPASAR, BALIPOST.com – Sorghum can be an alternative food to replace rice for those of you who may be trying to live a healthy…
Tasting Korean style processed fish products, there are corndogs and eomuk
JAKARTA, KOMPAS.com – Cedea released two new products inspired by South Korean flavors. His name Korean Food Series, which include KoreanStick And Eomuk Bar. This processed product…
Processed Gayas, Extreme Culinary Typical of Pidpid Karangasem Village
Karangasem – Every region on the Island of the Gods has its own special and unique culinary delights. One of them is Pidpid Village, Karangasem, which also…
Apart from Rendang, here are recommended recipes for processed sacrificial meat – Page all
TRIBUNNEWS.COM – Beef can be processed into many foods, such as rendang, satay, gandul rice, and even meatballs. However, many people cook beef from sacrifices to make…
Helping Distribute 11 Tons of Processed Sacrificial Meat, Polda Metro Jaya Collaborates with Volunteers Ready to Move – Page all
Report from Tribunnews.com journalist, Fandi Permana TRIBUNNEWS.COM, JAKARTA – Polda Metro Jaya distributed 11 tons of ready-to-eat processed sacrificial meat by cooking it into rendang on Eid…
Don’t Throw It Away! Onion Skins Can Be Processed into a Fine Spice
Jakarta – This TikToker demonstrates the use of onion skins. The reason is, the skin can be processed into a fine spice that is delicious for cooking…
Dizzy when you wake up in the morning after a feast of processed beef, tongseng and satay, a sign of high cholesterol?
Liputan6.com, Jakarta – Eid al-Adha is synonymous with delicious processed beef and mutton, such as satay and tongseng. However, for some people, the morning after the sacrificial…