KOMPAS.com – Grilled chicken with spices that are rich in taste are always the right choice for family dinner. The following recipe for roasted orange grilled chicken can be tried at home.
Chicken meat that is cooked with herbs, orange leaves, and coconut water not only makes the taste of chicken meat become delicious, but also fragrant.
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This home side dish is the most suitable eaten with chili paste and lime juice.
Check out the full recipe in the book “Various Fried Chicken & Grilled Chicken” Karya Nursaadah (2010) published by PT Gramedia Pustaka Utama below.
Hurry orange grilled chicken ingredients:
- 500 grams of chicken thighs
- 500 milliliters of coconut water
- 10 orange leaves (torn-torn)
Fine seasoning ingredients:
- 4 red chili
- 8 shallots
- 4 cloves of garlic
- 3 grains of hazelnut
- 1/2 teaspoon shrimp paste
- 1 1/2 teaspoon of salt
- 1/2 teaspoon of sugar
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How to make kaffir lime grilled chicken:
1. Boil chicken with coconut water, orange leaves, and spices until absorbed and shrinking water. Then lift and set aside.
2. Burn the chicken on the hot coals until cooked and both sides are browned. After that, remove and serve with chili paste and lime juice.
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