How to make a ready -to -use yellow seasoning for stock

KOMPAS.com – Yellow basic seasoning is one of the spices that is often used for various dishes.

You can use yellow basic spices for soto, chicken opor, curry, pecmol, pepes, fried chicken, and yellow sauce fish.

Check out how to make a yellow basic seasoning for the supply of ready-to-use seasoning, quoted from the book “Ready to Use for Daily Cuisine” (2023) by the Dededia Kitchen Team published by Dedia.

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Material:

• 30 shallots
• 15 cloves of garlic
• 5 cm turmeric
• 1 tablespoon coriander roasted
• 1/2 teaspoon pepper
• 2 cm ginger
• 4 cm galangal
• 1 1/2 tbsp salt
• 1 teaspoon sugar
• 180 ml of cooking oil

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How to make a yellow basic seasoning:

1. Blend all ingredients, then mix with cooking oil.
2. Heat over medium heat, while occasionally stirring. Cook until the seasoning boils and is fragrant. Lift and chill. Save in a tightly closed container.