Kompas.com – Enjoying fruit in the form of salads can be a refreshing choice. The combination of fresh fruit with natural sauce makes it more delicious.
Without mayonnaise and yogurt, this salad remains delicious with orange sauce. The taste is lighter and suitable for consumption as a healthy snack, see the recipe from the page All recipes.
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Sauce material:
- 150 ml of fresh orange juice
- 75 ml of fresh lemon juice
- 70 grams of palm sugar
- ½ teaspoon grated orange peel
- ½ teaspoon grated lemon peel
- 1 teaspoon vanilla extract
Salad material:
- 250 grams of pineapple, cut dice
- 250 grams of strawberries, thinly sliced
- 3 kiwi, peeled and sliced
- 3 bananas, cut into small pieces
- 2 oranges, peel and cut
- 150 grams of seedless grapes
- 250 grams of bluberi
- Salad Sauce: Enter all sauce ingredients except vanilla extract into the pan. Heat with medium heat until boiling.
- Reduce the heat and let the sauce thicken for five minutes. Remove, add vanilla extract, then stir well. Cool.
- Salad: Put all pieces of fruit into a large container.
- Pour the cold sauce into a container filled with fruit. Stir gently until all the fruits are coated with the sauce.
- Store in the refrigerator for three to four hours to make it fresher. Serve cold.
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