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The high caffeine content in coffee makes some people start switching to decaf coffee. It turns out that this is the difference between normal coffee and decaf coffee.
Drinking coffee seems to be a lifestyle that is difficult to be released by most people. But the high caffeine content often makes the audience worry about the side effects that can be caused.
There are also many coffee connoisseurs who are now starting to switch by consuming decaf coffee. Lower decaf coffee caffeine is considered healthier and safer for coffee lovers.
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It turns out that normal coffee with decaf coffee has several differences besides the caffeine content. So as not to be wrong, see the difference between normal coffee and decaf coffee.
Here are 5 Differences in Normal Coffee and Decaf Coffee According to Coffeenom:
 Caffeine levels in decaf coffee are lower than normal coffee. Photo: Illustration of Getty Images/Istockphoto/Dimasobko |
1. Caffeine levels
Even in normal coffee, the caffeine level is determined by the type of coffee beans each. So far the highest caffeine levels are still owned by Robusta coffee compared to other types of coffee.
Decaf is known as a low level of caffeine coffee and some even believe that decaf contains zero caffeine. In fact, Decaf still contains caffeine levels at least 7 milligrams per cup of coffee.
As for normal coffee, low caffeine can be found in coffee with arabica type. Arabica coffee is suitable for coffee connoisseurs with caffeine levels that are not too high but do not want to be decided.
2. acidity level
In addition to caffeine, normal and decaf coffee also has differences in the acidity level. The acidity in this coffee is mostly influenced by the process that is passed by a coffee fruit to become a coffee bean.
Decaf coffee turns out to have a higher acidity than normal coffee. This is due to the influence of the decafeination process that makes coffee beans produce more acid levels.
This acidity level is assessed through the pH levels contained in the coffee beans themselves. The highest pH level in coffee found that there is Decaf Robusta coffee as high as 5.0 – 5.1 pH.
The difference between normal coffee and other decaf coffee is on the next page.
Check out the video “Measuring the potential of the current Coffee Coffee Business“
[Gambas:Video 20detik]
