These 11 countries like to eat crocodile meat, which is considered delicious and nutritious


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Residents used their hands to measure a 6.4 meter long saltwater crocodile that allegedly attacked several people in the southern Philippines. Photo/REUTERS/Stringer

CANBERRA – A crocodile was finally caught and eaten by a crowd of residents after the wild animal ate pet dogs and disturbed children.

The incident took place in Australia. Apart from Australia, a number of countries apparently like to eat crocodile meat.

Crocodile meat is consumed in many parts of the world, but there are several countries that are known to regularly eat crocodiles.

Consuming crocodile meat has become a tradition and culture in some areas, while in other areas this is a relatively new practice.

So which countries like to eat crocodile meat? Following is the list.

Famous Citizens Like to Eat Crocodiles

1. Australia

Australia is one of the leading countries known for eating crocodile meat. Crocodile consumption has a long history here, as indigenous Australians have hunted crocodiles for thousands of years.

Meat is an important source of protein for some Aboriginal groups. When commercial crocodile farming began in Australia in the 1980s, more and more crocodile meat became available.

Now crocodile meat is considered a delicacy and is served in upscale restaurants across the country. Crocodile tail meat is the most popular cut of meat because it is considered the most delicious.

2. United States

The United States is also a major consumer of crocodile meat. American restaurants serve alligator as an exotic meat, and it can be found on menus in cities such as Miami, New Orleans, and New York.

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