Gianyar –
Warung Kuah Pindang could be the right choice if you are looking for a culinary experience with a beautiful atmosphere and affordable prices in Ubud, Gianyar, Bali. This stall offers an enchanting dining experience with views of green rice fields and a calm atmosphere.
Atmosphere and Facilities
Warung Kuah Pindang features a large dining area and small huts in the middle of the rice fields, providing a calming natural feel. Apart from that, facilities such as free Wi-Fi and adequate parking make this place even more comfortable. This stall is also suitable for family events or gatherings with friends.
Main Menu and Prices
Warung Kuah Pindang serves a variety of halal dishes at affordable prices. Here are some favorite menus.
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- Rujak Kuah Pindang: Rp. 11,000. The portions are generous, and the level of spiciness can be adjusted.
- Tipat Cantok: Only IDR 9,000 with a large portion.
- Tipat Kare: Priced at IDR 15,000, consists of chicken, claws and vermicelli.
- Tipat Pindang: Priced at IDR 15,000, with authentic spices and fresh pindang aroma.
- Fried Duck: Special dish priced at IDR 45,000. The meat is tender and delicious when combined with accompanying vegetables.
Location and Operational Hours
Warung Kuah Pindang is located in Mas Village, Ubud, Gianyar, Bali. This place is open every day from 10.00 to 22.00 WITA, except during Nyepi Day.
Warung Kuah Pindang is a must visit when in Ubud. A varied menu, pocket-friendly prices and a natural atmosphere that is pleasing to the eye make this stall an interesting culinary destination to visit.
This article was written by Ni Komang NartiniIndependent Campus Certified Internship participant at detikcom.
(iws/iws)
