3 Ways to Cook Nutrijell so it doesn’t clump, Adjust the Stove Fire

JAKARTA, KOMPAS.com – Even though it looks simple, cooking the jelly wrong can make the texture lumpy or even too soft. You can find out how to…

3 Ways to Store Salt so It Doesn’t Get Damaged, Don’t Near the Stove

KOMPAS.com – Storing salt in the kitchen is often considered a simple matter. However, without realizing it, the wrong way of storing it can affect the quality…

5 Ways to Choose Legume Vegetables, Avoid Those with Holes

KOMPAS.com – There are various types of vegetables, one of which is often used for cooking, namely legumes such as long beans, peas and beans. These legumes…

4 Easy Ways to Make Avocados Ripen Quickly, Store in Newspaper

Avocados are a very nutritious fruit and are known for their unsaturated fat content which is good for the heart. This fruit can be enjoyed in salads,…

4 Healthiest Ways to Cook Potatoes, There’s Boiling

KOMPAS.com – Potatoes are a cooking ingredient that can be prepared in various ways, for example by boiling or frying. However, did you know that there are…

3 Ways to Reuse Rice Water, Can Make Cakes

KOMPAS.com – Just like rice, the water left over from washing rice has benefits that not many people know about. Rice washing water can be stored for…

8 Ways to Make Coffee Healthier, Don’t Add Sugar

KOMPAS.com – Coffee is one of the most popular drinks in the world and many health experts believe that coffee is a drink that is beneficial for…

5 Ways to Use Chili Oil to Make Your Dishes Even More Delicious

KOMPAS.com – Chili oil is a kitchen spice that can provide a distinctive spicy taste to various everyday dishes. One drop of chili oil can turn a…

5 Ways to Recognize Real and Imitation Shine Muscat Grapes

KOMPAS.com – Shine Muscat grapes are increasingly popular among fruit lovers due to their sweet taste and crunchy texture. The specialty of this wine lies not only…

4 Proper Ways to Clean and Store Wine According to IPB Experts

KOMPAS.com – Grapes must be washed after purchasing, as stated by Awang Maharijaya, Head of the Center for Tropical Horticulture Studies, Bogor Agricultural Institute (IPB). This is…