How to store coffee well to keep it delicious
Jakarta (ANTARA) – To maintain the quality and taste of coffee, proper storage is very important, coffee that is exposed to sunlight, air and humidity can lose…
How to Store Salted Eggs so They Last Longer
KOMPAS.com – Salted eggs are a typical Indonesian egg preparation that has a distinctive savory and salty taste. High-quality salted eggs are usually characterized by a bright…
The Best Way to Store Fish to Keep It Fresh
KOMPAS.com – Fish can be processed into food that is both healthy and nutritious, so it is suitable for consumption every day. However, most of us don’t…
3 Ways to Clean and Store Knives in the Kitchen
KOMPAS.com – Knives are important tools used in the kitchen, so that they remain sharp you need to pay attention to how to store them. Before storing,…
Store Chocolate in the Freezer, Is It Safe?
KOMPAS.com – Chocolate can’t just be stored. This food must be placed at a certain temperature so that it does not melt easily, nor does it harden…
It’s Mango Season, Here’s How to Store Mangoes Correctly
KOMPAS.com – During the mango season in Indonesia, which usually lasts from the end of the year until the new year, many mangoes are sold on roadsides,…
How to Store and Reheat Lasagna to Keep It Delicious
KOMPAS.com – Lasagna is a dish that is suitable to be enjoyed at any time, even after being stored. However, storing and heating lasagna requires special attention…
How to Store Enoki Mushrooms so They Don’t Go Bad Quickly
KOMPAS.com – Enoki mushrooms are a popular food ingredient in Asian cuisine. With long stems and small white caps, these mushrooms have a mild flavor and crunchy…
How to store carrots so they last, put them in the refrigerator
KOMPAS.com – Carrots can be processed into various dishes, not just vegetable soups and pickles. Carrots can be made into croquettes, cooked into stir-fries, baked, or mixed…
The correct way to store mangoes is at room temperature and in the refrigerator
KOMPAS.com – Mango season is currently underway in several regions in Indonesia. Mangoes are certainly tastier if eaten when they are ripe, although there are several types…