Recipe for Mackerel Fish with Rica Spice, Everyday Cooking Ideas
KOMPAS.com – Mackerel is a rich source of protein, even the omega-3 content of this fish is said to be quite high. Fresh mackerel generally has several…
Get to know MSG, a cooking spice that is often used in Indonesia
KOMPAS.com – MSG or monosodium glutamate is a cooking spice that is often used in Indonesia. MSG is usually added to various dishes, from soto, chicken soup,…
French Cheese Culinary Adventures in Indonesia in ‘Europe Full of Character: Spice Eat Up’
loading… This year’s Europe Full of Character: Savor Cheeses of France campaign has once again amazed food lovers, restaurant entrepreneurs and culinary students in two big cities,…
Recipe for Garam Masala, a Typical Indian Cooking Spice
KOMPAS.com – Garam masala is a mixture of powdered spices that is widely used in Indian cooking. This mixture usually consists of various spices that are roasted…
The Spice Route: Uncovering Indonesia’s Ancient Trade and Culinary Heritage
The Spice Route: Uncovering Indonesia’s Ancient Trade and Culinary Heritage The Birth of the Spice Route Indonesia’s strategic location, nestled between the Indian and Pacific Oceans, made…
Don’t Throw It Away! Onion Skins Can Be Processed into a Fine Spice
Jakarta – This TikToker demonstrates the use of onion skins. The reason is, the skin can be processed into a fine spice that is delicious for cooking…