A typical West Sumatran culinary dish, Padang satay, here is the recipe and how to make it
Jakarta (ANTARA) – Padang Sate is a typical West Sumatran dish which is famous for its rich and savory sauce. Different from satay in general which uses…
Padang style green chili sauce recipe
Jakarta (ANTARA) – Indonesia is known for its culinary riches with a variety of mouth-watering chili sauces. One of the famous ones is sambal ijo, a green…
Recipe and how to make Soto Padang which is delicious and rich in spices
Jakarta (ANTARA) – One of the Indonesian dishes that is popular in Indonesia is soto. This culinary soup has a distinctive taste and can be found in…
5 favorite menus of nasi Padang and kapau
Jakarta (ANTARA) – Nasi Padang and Nasi Kapau are typical Indonesian dishes which are popular with many Indonesians. These two dishes, which originate from typical Minangkabau cuisine,…
List of legendary Padang restaurants in Jakarta
Jakarta (ANTARA) – Nasi Padang, a typical food from Minangkabau, West Sumatra, is one of Indonesian people’s favorite types of menu considering its taste is rich in…
The history of Padang restaurants and the characteristics of their cuisine
Jakarta (ANTARA) – Padang restaurants can not only be found in their area of origin, they have now mushroomed and can easily be found in several cities…
The difference between Padang rice and Kapau rice
Jakarta (ANTARA) – Nasi Padang and Nasi Kapau are typical Minangkabau dishes, West Sumatra which are popular among Indonesian people. These two dishes are identical with spices…
It turns out that this is the secret of Padang restaurants to make Rendang remain intact even if it is cooked for a long time – Page all
TRIBUNNEWS.COM – Rendang is one of Indonesia’s culinary treasures. It’s no wonder that rendang has become a favorite in a number of famous Padang restaurants. One of…
5 Ways to Make Delicious Padang Satay with Thick Sauce
Here’s how to make beef liver satay that you need to pay attention to: Ingredients: – 1 kg beef liver, wash clean and set aside – 1…
Coconut milk but not easily stale, this is the secret to long-lasting Padang dishes like Rendang – Page all
TRIBUNNEWS.COM – Coconut milk and looks full of fat, why do Padang dishes such as curry and rendang last so long? Let’s get to the secret point….