
Delicious Lamb in Pumpkin Sauce by Chef Gabriel Fratini, an Unrepeatable Experience
Bali – Throughout his 50-plus year career in the culinary world, Chef Gabriel Fratini admits that he has never cooked the same food for his customers. The…

Eating Experience at a New Restaurant in Central Jakarta, European Flavor
JAKARTA, KOMPAS.com – There is a new dining place with a contemporary European feel at east mall Grand Indonesia, Central Jakarta. Her name is Markette. Located at…

Experience of Taking a Food Styling Class at Markette Mal Grand Indonesia, Learning the Art of Food Styling
KOMPAS.com – At the opening of its second branch at Grand Indonesia Mall, Markette held a food styling workshop or food styling workshops to enliven this opening…

Experience Senayan Typical Sate in Surabaya
Surabaya (ANTARA) – An Indonesian restaurant that serves typical Javanese and Balinese food, made by the well-known FnB company, Sariasa Group, namely Sate Khas Senayan, has now…

What is the Difference Between Omakase and Sushi? Japanese Eating that Gives a Beautiful Experience Erina Gudono
loading… Sushi is perhaps Japan’s most beautiful gift. However, omakase makes an unforgettable impression. Photo/Instagram JAKARTA – Sushi perhaps the most beautiful gift from Japan for Asian…