Peking Duck Recipe for Crispy Skin and Soaked in Spices
KOMPAS.com – Peking duck is a classic Chinese dish known for its crispy skin and tender meat. Usually served at special events, this dish is increasingly popular…
Revealing the Culinary Secrets of Banyumas Typical Tambak Duck Satay
Liputan6.com, Jakarta – Tambak Duck Satay is a typical culinary dish originating from the Tambak Banyumas area, Central Java. This food has its own characteristics that differentiate…
Mango Chili Recipe, Delicious for Fried Fish and Fried Duck
KOMPAS.com – Mango season in Indonesia usually lasts from October to December. If you still have leftover mangoes at home, make mango chutney. The mangoes that are…
Recipe for Savory and Spicy Fried Duck with Green Chili Sauce
KOMPAS.com – Fried duck with green chili sauce is a typical Indonesian dish which is famous for its spicy and savory taste. The ground green chili seasoning…
Try Shanxi specialties, from roast duck to “millet”
Beijing (ANTARA) – Shanxi Province is one of the birthplaces of the Chinese nation because primitive villages were discovered during the Paleolithic period in the area. The…
A Unique Way to Enjoy Duck Pizza at the Emperan Ruko Gajah Mada Denpasar
Denpasar – Roadside stalls now don’t just sell fried food or jinggo rice. For pizza fans, you can also taste this typical Italian snack in a unique…
Tasting Upper Clift’s New Menu in Sentul Bogor, There’s Fried Duck Rice and Mixed Rice
KOMPAS.com – Dining in a restaurant with a mountain view seems to be the right choice for those who want to spend time with their partner or…
How to cook duck meat so it’s not fishy, tips from the chef
KOMPAS.com – The challenge that beginners often face when processing duck meat is overcoming the fishy smell of the meat. However, this will certainly be easy to…