
How to Make Timbu, a Dompu Culinary that is an Intangible Cultural Heritage
Dompu – One of the typical Dompu foods that is now gaining recognition is Timbu. This traditional cuisine has been recognized as an Intangible Cultural Heritage (WBTB)…

Pepes Telengis, a typical Balinese culinary dish made from coconut oil dregs
Klungkung – detikers have you ever tasted Pepes Telengis? Pepes Telengis has become a typical Balinese menu that is passed down from generation to generation. This menu…

Hunt for Authentic Culinary from the Tjap Legende Festival at Lombok Epicentrum Mall
Mataram – The biggest authentic culinary festival in Indonesia is now present at Lombok Epicentrum Mall (LEM), West Nusa Tenggara (NTB). This activity, which was held on…

Makes You Drool! These are 5 typical Acehnese culinary delights that are delicious and rich in spices: Okezone Lifestyle

Healthy Culinary Tourism in Bali, Visit These 5 Vegetarian Restaurants
Vegan culinary illustration. (BP/Photo Alchemy Bali) DENPASAR, BALIPOST.com – More and more people are adopting a healthy lifestyle without harming the environment and animals by becoming vegetarian…

SIAL Interfood, an Event to Show Off Indonesian Culinary on the International Stage
loading… Photo: Doc. Special JAKARTA – The annual exhibition entitled Salon International de l’Alimentation (SIAL) Interfood 2024 was officially opened at the Jakarta International Expo (JIEXPO) Kemayoran,…

Holding an Archipelago Culinary Exploration in Medan, PTPN Encourages North Sumatra MSMEs to Upgrade
loading… PT Perkebunan Nusantara IV PalmCo together with other state-owned companies successfully held the Archipelago Culinary Exploration Bazaar (JKN) in Medan. Photo/Ist MEDAN – PT Perkebunan Nusantara…

Togu Tobu: A Home Culinary Heaven in Bogor That You Shouldn’t Miss : Okezone Tvscope
Togu Tobu Home Culinary Heaven in Bogor that You Shouldn’t Miss, (Photo: MNC TV) …

Beyond the Wok: Exploring the Culinary Evolution of Nasi Goreng
The Birth of a Cuisine Nasi Goreng, a dish that began as a humble Chinese culinary creation, has undergone an incredible transformation over the decades. Its evolution…