Evidence that salted fish has existed since ancient times
JAKARTA, KOMPAS.com – Salted fish has long been an inseparable part of the culinary traditions of Indonesian society. As a simple side dish that is rich in…
The History of Semur, from Ancient Inscriptions to the Modern Dining Table
JAKARTA, KOMPAS.com – Semur, a typical Indonesian dish with a deep brown color and sweet and savory taste, has a long and interesting history. Even though it…
Dine like ancient Chinese royalty at the Beijing Imperial culinary museum
Beijing (ANTARA) – Yuxiandu is not only a restaurant, but also a miniature Qing Dynasty palace, so it is called the “culinary museum of the Beijing Empire.”…
Ancient Walnut Spikoe Recipe, Easy to Make and No Need to Go to Surabaya: Okezone Lifestyle
Ancient walnut spikoe recipe, easy to make and no need to go to Surabaya. (Photo: YouTube) …
The Spice Route: Uncovering Indonesia’s Ancient Trade and Culinary Heritage
The Spice Route: Uncovering Indonesia’s Ancient Trade and Culinary Heritage The Birth of the Spice Route Indonesia’s strategic location, nestled between the Indian and Pacific Oceans, made…
Ancient dishes from kings across the country for the splendor of Indonesian Independence
Jakarta (ANTARA) – There are various ways you can celebrate the 77th Anniversary of the Independence of the Republic of Indonesia, which was originally celebrated with great…