Sweet dry tofu recipe, durable for dawn and iftar


Kompas.com – Sweet dry tofu can be a practical simple side dish solution. This dish is suitable as a stock of side dishes because it is durable and remains delicious.

The combination of fried tofu with sweet soy sauce and seasoning produces savory taste. Coupled with crispy beef bacon, making it even more delicious to eat.

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This dish is also easy to make with simple ingredients in the kitchen. The cooking process is fast, making it suitable for a practical daily menu.

In this article, a sweet dry tofu recipe will be discussed from the book “525 Collection of Mak Nyusss Recipes!“By Mrs. Prudianti Tedjokusuma published by Pressindo Media. Check out how to make it so that the side dishes remain available at home!

Material

  • 3 tablespoons of vegetable oil
  • 3 pieces of beef bacon, cut into small pieces
  • 2 cloves of garlic, grated
  • 10 grams of onions, grated
  • 200 grams of white tofu, fried and thinly sliced
  • 1 teaspoon chili oil
  • 1 tablespoon of sweet soy sauce
  • ½ teaspoon pepper powder
  • 1 teaspoon salt
  • 100 cc of water

How to make sweet dry tofu

  1. Heat oil, saute beef bacon until dry and melted fat. Set aside.
  2. Saute garlic and onions until fragrant.
  3. Add fried tofu, beef bacon, seasoning, and water.
  4. Stir until boiling and the spices are absorbed, let it dry a little.
  5. Remove and serve sweet dry tofu while warm.


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