Stir -fried recipe for water spinach, use shrimp paste to be tasty

KOMPAS.com – Kale is suitable to be cooked into stir -fry, mix with ebi and shrimp paste to be tasty.

Saute water spinach is made with garlic seasoning, onion, fried shrimp paste, red chili, salt, and ebi.

Saute water spinach cooked until wilted, after cooked served with warm rice, here is the full recipe.

Quoted from the book “Recipe for Aneka Tumisan” (2017) The work of the Taste Team published by the Bengawan Library.

Also read:

Material:

• 500 grams of water spinach, pick and clean
• 2 tablespoons of oil
• 1 tsp salt (to taste)
• 5 red chili, remove the seeds
• 6 cloves of garlic
• 6 grains of shallots
• 1 teaspoon fried shrimp paste
• 1 tablespoon ebi, soak hot water, drain.

Also read:

How to make stir -fried water spinach:

1. Saute the spices until fragrant.
2. Add water spinach and salt, saute until wilted. Lift.
3. Ready to serve.