KOMPAS.com – Ruth’s Chris Steak House, one steakhouse In South Jakarta, offering an exclusive Valentine menu from Thursday (2/13/2025) to Sunday (2/16/2025).
The menu presents a combination Surf and Turfdish consisting of meat and Seafood (Biga Bahari).
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“This time Valentine’s Day, we are very enthusiastic to offer something new but still pay attention to the characteristics of our founder, Ruth Fertel, who always prioritizes the warmth and personal service,” said Regional Director of Ruth’s Chris Steak House (Hong Kong, Singapore, Indonesia , and the Philippines), Kieran Galway through an official statement, quoted Friday (7/2/2025).
Galway hopes, while enjoying the menu, visitors can create moments with loved ones.
There is Oyster, lobster, and Filet
The inner atmosphere of Ruth’s Chris Steak House in South Jakarta, Thursday (6/2/2025).Charbroiled Oysters become an appetizer. The menu consists of Seafood The classic of Louisiana, United States, which is famous for its dish Cajun.
Oysters The chewy which is smeared with typical sauce ruth’s chris steak house which consists of garlic, cheese Romanospice Cajunand other seasonings. Then Oysters Baked until browned, plus a slightly melted cheese.
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Next is Filet with Premium Lobster Tail as the main dish. The menu is served on a ceramic plate that is heated to a temperature of 260 degrees Celsius.
Lobster tail in this menu combined with lemon and melted butter so that it is right combined with steak.
For the dessert, there is Chocolate Creme Brulee inspired by Creme Brulee Classic from Ruth’s Chris Steak House.
This dish consists of dark chocolate, with a caramel layer and aroma Raspberry.
For information, there is a prize in the form of dark chocolate for every purchase menu set.
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