KOMPAS.com – Red sweet potatoes are not only suitable for sweet snacks, but can also be processed into special side dishes such as fried red sweet potato chili sauce.
Check out the recipe, quoted from the book “Food Combining: Delicious Eating to Be Slim & Healthy Special Delicious Cheap Easy Recipes” (2015) by Wied Harry Apriadji published by PT Gramedia Pustaka Utama via Kompas.comMonday (31/5/2021).
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Fried sweet potato chili recipe
Material:
- 300 grams red sweet potato (peeled and cut into 1.5 cm cubes)
- 3 red chilies (remove seeds, thinly sliced lengthwise)
- 50 milliliters of water
- Sufficient cooking oil
Ground spice ingredients:
- 3 red chilies
- 4 red onions
- 2 cloves of garlic
- 1 tablespoon brown sugar (finely sliced)
- 1/2 teaspoon salt
How to make sweet potato fried chili sauce
- Fry the red sweet potatoes until cooked and brown, then drain and set aside.
- Heat a frying pan using medium heat, pour in two tablespoons of cooking oil. Fry ground spices and sliced red chilies until fragrant.
- Pour water into the pan, then cook until it boils and thickens.
- Add the fried red sweet potato, stir until all the ingredients are mixed evenly and the spices are absorbed. Cook until the chili becomes thick. Lift and serve.
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