Looking for recommendations for the favorite places to eat Klathak satay in Jakarta? Mr Jede is the answer!

JAKARTA – Jakarta has always been a paradise for culinary lovers with the variety of delicious dishes it offers. If you are looking for satay klathak with an authentic taste that is hard to forget, Sate Klathak Pak Jede is the answer. Located on Jalan Bendungan Hilir Number 12, RT.14/RW.3, Bendungan Hilir, Tanah Abang District, Central Jakarta City, this food stall is known as the best satay klathak place in Jakarta.

What Makes Pak Jede’s Sate Klathak Special?
Sate Klathak Pak Jede brings the uniqueness of Jejeran Yogyakarta satay to the capital city of Jakarta. Different from satay in general which uses peanut sauce or soy sauce, klathak satay here only relies on salt and pepper as seasoning. This simplicity is actually an advantage because it is able to highlight the juicy and tender taste of goat meat.

After being grilled with charcoal until perfectly cooked, the klathak satay is served with a savory curry sauce rich in spices. This simple yet enticing flavor combination makes every bite feel special. It’s not surprising that many customers make Sate Klathak Pak Jede their favorite culinary destination.

Friendly Prices with Satisfying Portions
One of the reasons why many people like Pak Jede’s Sate Klathak is because the price is friendly. Starting from IDR 52,000, you can enjoy a fairly large portion of klathak satay. Other dishes here also offer prices commensurate with their taste and quality.

Other Mainstay Menus at Sate Klathak Pak Jede
Pak Jede also offers various other dishes that are no less appetizing. Here are some mainstay menus that you can try:

1. Goat Soto
Priced at Rp. 52,000, Soto Kambing here offers a rich, spiced sauce with pieces of tender goat meat. This dish is suitable for those of you who want to taste a warm and delicious soup dish.

2. Original Tongseng
Tongseng at Pak Jede is made using a traditional recipe which produces a balanced savory and sweet taste. With a price of IDR 43,000, this dish could be the right choice for lunch or dinner.

3. Tengkleng
Tengkleng, a dish made from goat bones with a rich spice sauce, is available for IDR 50,000. Its authentic taste makes it one of the most ordered menu items.

4. Hotplate Satay
If you are looking for something different then Sate Hotplate is the right choice. This dish is served on a hotplate with the addition of special spices providing a unique eating experience. The price is IDR 92,000.

5. Goat Fried Rice
The Kambing Fried Rice at Pak Jede has a distinctive taste that is hard to find anywhere else. This fried rice is rich in spices and abundant pieces of goat meat and costs around IDR 50 thousand.