Lime cucumber ice recipe, the idea of ​​iftar takjil

KOMPAS.com – Cucumbers besides being used as fresh vegetables can also be used as fresh drinks, namely cucumber ice.

This cucumber ice is getting fresher plus lime and melons, besides that there are sugar ingredients, lime skin, mint leaves, and shaved ice.

Lime cucumber ice can be used as an idea of ​​fresh iftar takjil during the month of Ramadan later.

Check out the following orange cucumber ice recipe, quoted from the book “Aneka Fruit Ice Recipe” by the Taste Team published by the Bengawan Library.

Also read:

The main ingredient:

• 3 Japanese cucumbers, remove the seeds, fine shaved with Peeler
• 1/2 melon, long dredge

Syrup material:

• 200 grams of sugar
• 200 ml of water
• 3 lime, take the water
• 2 teaspoon lime peel

Complementary material:

• 500 grams of shaved ice
• 5 mint leaves, rough chopped
• 2 lime, sliced

Also read:

1. Syrup: Mix sugar and water. Cook without stirring until dissolved. Cool. Add lime juice and lime skin. Stir well.
2. Add cucumbers and melons. Let stand one hour.
3. Serve with shaved ice, mint leaves, and sliced ​​lime.