KOMPAS.com – Boiling potatoes may seem simple, but knowing the right duration can make the results more perfect. Each type of cooking has different potato cooking time requirements.
From mashed potatoes to potato salad, boiling time affects the texture and taste. With the right duration, the potatoes will cook perfectly without falling apart.
This article will explain how long to boil potatoes based on size and cooking purpose. Check out these tips so that your potatoes are always perfectly cooked, as reported on the page The Kitchen.
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Ideal Time to Boil Potatoes
In general, boiling potatoes takes about 10–20 minutes. Potatoes that are cut into small pieces will cook faster, around 10–15 minutes, while whole potatoes will take longer, around 20 minutes or more.
Test for doneness by pricking a fork; If the fork can penetrate easily to the center, the potatoes are done.
Boiling whole potatoes is suitable for dishes that require a soft but firm texture, such as mashed potatoes.
Meanwhile, cut potatoes are more suitable for potato salad or soup because they cook faster. Remember to cut the potatoes into uniform sizes so they cook evenly.
Start boiling potatoes from cold water, not boiling water, to ensure even cooking.
Add a teaspoon of salt to the cooking water to enhance the natural flavor of the potatoes. Avoid covering the pan during the boiling process because it can make the potatoes too soft.
By understanding the ideal duration and correct boiling method, you can ensure perfect potato cooking results every time. Whether for a simple side dish or a special dish, perfectly cooked boiled potatoes are always a favorite!
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