KOMPAS.com – Sweet and spicy grilled honey prawns are a special dish that always captivates the taste buds. The combination of spicy, sweet taste and grilled aroma makes it suitable for special moments.
This dish is not only rich in flavor, but also easy to make with simple ingredients. The key to deliciousness lies in the marinade which soaks perfectly into the shrimp.
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This grilled shrimp can be a mainstay menu for family events or celebrations such as New Year’s Eve. The delicious taste will definitely amaze everyone.
Quoted from the book “250 Delicious Recipes for Special Days” by Great Kitchen published by Great! Publisher, follow the recipe below.
Ingredients:
- 500 grams large shrimp, clean
- 3 tsp cooking oil
- 1 lime, take the juice
Marinade:
- 100 grams of red chili
- 50 grams of cayenne pepper
- 10 red onions
- 2 cloves of garlic
- 2 tbsp ginger
- 3 turmeric finger segments
- 2 stalks lemongrass
- 5 tsp honey
- Blend all the marinade ingredients until the texture is soft and the aroma is fragrant, then mix with lime juice.
- Coat the cleaned shrimp with the marinade until the entire surface is evenly covered, then leave for 2 hours for the spices to absorb.
- Grill the shrimp over hot coals, occasionally brushing with the remaining marinade. Grill until the shrimp are perfectly cooked, bright orange in color, and give off a distinctive spicy, sweet honey aroma.
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