Liputan6.com, Bandung – When visiting the city of Jakarta, there are many areas that have interesting destinations. One of them is the Jatinegara area which is known as a dense area and is always busy with community activities.
Apart from that, in Jatinegara there are also a variety of interesting culinary delights that you can try when you are hungry or want to try a variety of new foods. According to several sources, this area has typical dining destinations that tempt the taste buds.
Starting from places to try typical traditional food to unique modern food. This area also has satay culinary delights which are popular among Indonesian people.
Especially satay dishes with typical cuts of meat such as chicken satay, goat satay, skin satay, and others. The spices used also include special spices, namely peanuts and sweet soy sauce, which suit the taste of visitors.
Then the perfect time to eat satay is at night or in the afternoon. The reason is that at that time the grilled satay dish with a distinctive aroma is very delicious to eat in the afternoon or evening weather.
One place to eat satay that you must try when visiting Jatinegara is Sate Keroncong. This eating place is very popular and is known to the public, especially culinary lovers.
Apart from that, this restaurant is famous for its goat meat which is not only processed into satay but also into other delicious food menus such as tongseng and curry.
