Experience Senayan Typical Sate in Surabaya


Surabaya (ANTARA) – An Indonesian restaurant that serves typical Javanese and Balinese food, made by the well-known FnB company, Sariasa Group, namely Sate Khas Senayan, has now opened a second outlet in the city of Surabaya.

Located on the 5th floor of Tunjungan Plaza (TP) 6, this newest outlet again provides a comfortable atmosphere for every visitor who comes to enjoy the authentic taste offered in every Sate Khas Senayan dish.

This outlet, which has been open since mid-December 2023, is one of the important moments in the long history of Sate Khas Senayan which has continued to strengthen its culinary riches since 1974.

“After successfully maintaining the quality of the products we offer, we decided to open our first outlet at Pakuwon Mall, Surabaya previously, and received an extraordinary response from the people of Surabaya,” said Aspen Marketing and Communication Manager of Sarirasa Group, Maria Fransisca in Surabaya, Friday .

“Visitors are so enthusiastic that they have to queue to be able to enjoy the authentic food and taste of each dish served at Sate Khas Senayan,” he added.

Seeing this enthusiasm, the party decided to open a second outlet located at Tunjungan Plaza 6 to fulfill the longing of Surabaya residents for the taste of authentic Indonesian cuisine from Sate Khas Senayan.

Maria said that Sate Khas Senayan is an Indonesian restaurant famous for its delicious authentic Indonesian dishes which has been around for almost 50 years.

Some of the popular dishes on offer are the appetizing Ponorogo Chicken Satay, the warm Soto Betawi, the tongue-stirring Egg Tofu, the refreshing Es Merah Pomegranate, and the traditional Wedang Ronde.

“For that reason, come join us at the newest Sate Khas Senayan outlet, a culinary paradise that brings the heart and soul of typical Javanese and Balinese cuisine to Surabaya,” he said.

Maria explained that the segment brought up in culinary is very suitable for family. Be it young people or children.

“This is very suitable for family meals because the menu is not spicy either. And we have only been at TP for three months. This is the second outlet in Surabaya. We plan to open more in other malls,” he said.

He said that although this new outlet is not as good as the one at Pakuwon Mall, it is still good.

“There is great potential for the market. In Jakarta there are more than 60 so there are lots of choices there. In Surabaya there are plans to expand. Nationally this is the 70th. In total there are 72 Jabodetabek, Bali, Surabaya and Bandung,” he said.

Meanwhile, Stephanie Waringga Evan, a resident of West Surabaya, who was eating at this newest outlet for the first time, admitted that she was satisfied with the food and service at Gerau.

“This is the first time I’ve eaten here. Usually at Pakuwon Mall because it’s closer to home. I’ve tried them all, they’re all delicious. Only the most delicious ones, in my opinion, are the satay and soto Betawi. The meat is tender, the spices are soft, it penetrates right into the meat. If “Snacks like fried lung. Usually it’s fishy, ​​but this isn’t and it’s crunchy, the meat is tender, the sauce is delicious and creamy and doesn’t taste bad,” he said.

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