KOMPAS.com – Valentine’s Day is getting closer, there’s nothing wrong with you to make a special gift with a sweet touch of handmade for loved ones.
This chocolate layer biscuit can be the perfect choice for hampers valentine. Some ingredients needed such as margarine, flour, chocolate jam, egg yolk, and vanilla.
Also read: How to Make Dark Chocolate Luler for Valentine’s Gifts
If you are interested in making chocolate layer biscuits for valentine gifts, the recipe can be listened “Chocolate Cake” The work of the Kitchen Team Dedia (2008) published by the following de media.
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Chocolate layer biscuit recipe
Material:
- 200 grams of margarine
- 150 grams of refined sugar
- 1/2 teaspoon of vanilla
- 2 egg yolk
- 50 grams of milk powder
- 230 grams of wheat flour
- 50 grams of sugar
- 150 grams of chocolate jam
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How to Make Chocolate Layer Biscuits:
1. Beat margarine, refined sugar, and vanilla until evenly mixed, then add the egg yolk then beat again. Add milk powder and flour then stir again until smooth.
2. Flat the dough until the thickness of 1/2 centimeter, then print using a jagged circle shape mold. Place the mixture that has been printed on a baking sheet that has been coated with margarine.
3. Bake the dough in the oven temperature of 160 degrees Celsius for 15 minutes, then remove and let it cool at room temperature before it is inserted into a jar.
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