Ancient dishes from kings across the country for the splendor of Indonesian Independence
Jakarta (ANTARA) – There are various ways you can celebrate the 77th Anniversary of the Independence of the Republic of Indonesia, which was originally celebrated with great…
Dip caught chicken and typical Tanah Rencong marijuana chili sauce that makes you addicted
Jakarta (ANTARA) – Lovers of typical Acehnese dishes now have a choice of new restaurants with Tanah Rencong food to visit which are located in Bendungan Hilir,…
Take a peek at Indonesian restaurants selling typical Indonesian food in the Hira Cave area of Mecca: Okezone Lifestyle
Indonesian restaurant in the Hira Cave area of Mecca, (Photo: MPI/ Widya) …
5 Popular Places to Eat in Lombok, Delicious Menus, Must Stop by: Okezone Travel
Travelers must explore famous places to eat in Lombok (Photo: Instagram/@ayam_square) AS MUCH 5 popular places to eat in Lombok that are interesting to explore. Lombok is…
The delicious Soto Prawn Galah Typical of Langkat
This is the culinary specialty of Tanjungpura Langkat prawn soup. Located on Jl. Sudirman, Langkat, this giant prawn soto shop was founded in 1991. Apart from its…
The freshness of Palu Butung’s legendary Ijo Banana Ice, Surabaya
Surabaya (ANTARA) – The hot weather in Surabaya is indeed the right atmosphere to refresh yourself by enjoying fresh snacks such as Ijo Pisang Ice. One of…
Solo Ndeso Pecel Recipe, Serve with Brown Rice
KOMPAS.com – Ndeso pecel is widely sold on the roadsides of Solo, Central Java. Just like pecel in general, this food is wrapped in banana leaves. Uniquely,…
The clear sauce of “Soto Ajam Podjok” Kediri, a culinary legend since 1926
Kediri (ANTARA) – Soto is an Indonesian culinary dish made from both chicken and beef broth. This food is very suitable to eat both in the morning…
Getting to know Putu Bambu Medan, how is it different from Java?
Jakarta, CNN Indonesia — Putu cake is a traditional Indonesian culinary dish made from rice flour filled with Javanese sugar and covered in grated coconut. Apart from…
Farel Tarek Taste the Spicy Stir-Fried Mercon Jogja and the Unique Klathak Pak Pong Sate!
loading… Farel Tarek, a content creator who is famous for his curiosity about culinary exploration from various cities in Indonesia, this time explored Yogyakarta and reviewed its…