Sate Bulayak: A unique spicy culinary dish from Lombok that is different from ordinary satay
Not only spicy and delicious, bulayak satay is also generally sold at affordable prices. One portion of Bulayak satay contains 10 to 15 skewers plus sliced cayenne…
The story of 3 generations taking care of Senayan’s typical satay business so that it can exist for more than 50 years
Liputan6.com, Jakarta – It is rare for a family business to last for decades. It takes dedication and cooperation between generations to make this possible. That’s what…
A Variety of Typical Indonesian Sate that ‘Wags the Tongue’
5. Klatak Satay Klatak satay is cooked in a unique way, namely, small pieces of goat meat are skewered using iron bars. When burned, satay will make…
Get to know the deliciousness of Sate Gebug, a legendary culinary dish in Malang since 1920
Liputan6.com, Bandung – Indonesia is not only known as a country rich in culture but also has a variety of culinary delights. This country offers many delicious…
Get to know Sate Memeng, a legendary culinary dish that must be tried in Medan
Liputan6.com, Bandung – The city of Medan is one of the interesting destinations to visit when on holiday. This place offers enchanting tourist spots, both from natural…
Healthy Satay Recipe Free of Cholesterol, Delicious and Easy to Make
1. Prepare the satay skewers Choose bamboo or metal skewers. If you use bamboo skewers, soak them in water for 30 minutes first so they don’t burn…