
Talking with Culinary Activists, Ridwan Kamil is Ready to Make Jakarta a Global City
Candidate for Governor of Jakarta number 1, Ridwan Kamil again visited residents during the campaign period. This time he met culinary activists in the Batavia area of…

Exciting, SIAL Interfood 2024 Presents 1200 Participants from 25 Countries
loading… Photo: Doc. Special JAKARTA – Positive trend and continues to show growth in the food and beverage industry. This also boosted enthusiasm for holding SIAL Interfood…

Ruby, the fourth type of chocolate in the world
Bandung (ANTARA) – Ruby is claimed to be the fourth type of chocolate in the world after black (dark chocolate), milk (milk chocolate) and white (white chocolate)….

Tempeh is expected to become a UNESCO Intangible Cultural Heritage, consumed in 27 countries
loading… The Tempe culture was officially submitted as an Intangible Cultural Heritage to UNESCO. Photo/Instagram JAKARTA – Culture Tempeh has been officially submitted as an Intangible Cultural…

Viral, Cakes in PIK Avenue Pastry Showcase Gnawed by Rats, Owner Immediately Closes Shop
loading… A video has gone viral on social media showing a mouse gnawing on cookies in the window of the Dough Lab PIK Avenue pastry shop, North…

When Kecimpring Enters a Five Star Hotel Restaurant…
BANDUNG, KOMPAS.com – The people of Bandung City and West Java in general are certainly familiar with kecimpring, a typical Bandung snack made from cassava. This snack…

Soy sauce and seasonings are Unilever Food Solutions’ best-selling products
JAKARTA, KOMPAS.com – Gemita Pasaribu, Managing Director of Unilever Food Solutions Indonesia, revealed the three best-selling products from Unilever Food Solutions. “Best selling product (best seller) we…

3 Successful Strategies for Starting an MSME Food Business from Chefs
KOMPAS.com – Before starting a small to medium scale food business (MSME), try following these tips first. Andry Susanto, chef and owner of Oma Elly restaurant, highlights…