4 Future Culinary Trends Introduced Exclusively in Singapore, There’s Tempeh on the Menu
SINGAPORE, KOMPAS.com – Unilever Food Solutions (UFS) introduced a number of culinary delights that are predicted to become future trends at the Worldchefs Congress & Expo 2024,…
Eating Experience at a New Restaurant in Central Jakarta, European Flavor
JAKARTA, KOMPAS.com – There is a new dining place with a contemporary European feel at east mall Grand Indonesia, Central Jakarta. Her name is Markette. Located at…
MLA Presents Global Aussie Beef Mates Program, Indonesian and Japanese Chef Collaboration
loading… Meat and Livestock Australia (MLA) and Trade and Investment Queensland collaborate to present the global Aussie Beef Mates program. Photo/ mpi JAKARTA – Meat and Livestock…
Australian Wagyu Katsu Sando Sensation, Blending Indonesian and Japanese Culinary
loading… Australian Wagyu Katsu Sando is a food that combines Indonesian and Japanese culinary delights. Photo/ mpi JAKARTA – Japanese culinary is on the rise and is…
Tasting Upper Clift’s New Menu in Sentul Bogor, There’s Fried Duck Rice and Mixed Rice
KOMPAS.com – Dining in a restaurant with a mountain view seems to be the right choice for those who want to spend time with their partner or…
Successfully held, visitors to the 2024 Chef Expo increased by 25 percent from the previous year
loading… The last day of Chef Expo 2024 at Jiexpo Kemayoran, Jakarta, on Saturday (11/5/2024) was lively. On the fourth day of this event, it seemed enlivened…
Cat Rice Culinary in Semarang, Nicholas Saputra Claims He Can Eat Up to 20 Pieces of Fried Food: Okezone Lifestyle
Nicholas Saputra can eat 20 fried foods, (Photo: Arif Julianto/Okezone) …
Makes you curious! Kanzler x Cupbop & Chatime Collaboration Menu Attracts the Attention of Culinary Lovers
loading… The culinary world always offers surprises and innovations that tempt culinary lovers. It is not uncommon for us to be treated to collaborations between various brands….
Performing around the region, Govinda’s hobby is typical Indonesian culinary tourism: Okezone Lifestyle
Estermia Journalist-Sunday, 02 June 2024 |09:00 WIB Govinda’s hobby is culinary tourism, (Photo: Okezone/Estermia) …
Supporting the Preservation of Typical Indonesian Cuisine, Tjap Legende Culinary Festival 2024 Visits 9 Indonesian Cities
loading… In order to introduce and preserve Indonesia’s culinary riches, Jiiscomm initiated the Tjap Legende Roadshow Culinary Festival which was announced at a press conference in Jakarta,…