Recipe for Wet Fried Ifumie Crispy on the Outside, Soft on the Inside
KOMPAS.com – Ifumie is a fried noodle dish that has a crunchy texture on the outside but soft on the inside. This home-style wet fried ifumie recipe…
Practical Egg-Free Cookie Recipe, Just 6 Ingredients
KOMPAS.com – Want to try making cookies this weekend? One recipe you can try is eggless cookies, the yield can be around 500 grams. This recipe uses…
Delicious Spicy Fried Kwetiau Recipe for a Family Meal
KOMPAS.com – Spicy fried kwetiau is one of the favorite menus that never fails to pamper the taste buds, especially for spicy food lovers. This dish combines…
Recipe for Pickled Yellow Cucumber Carrots, Fresh to Complement Meals
KOMPAS.com – Can be used as a complement to food or as a main vegetable, yellow pickled cucumber and carrot is easy to make at home. The…
Brown Sugar Sticky Rice Lupis Recipe, Chewy and Delicious Traditional Cake
KOMPAS.com – This moist cake needs to be boiled for hours. Set the stove heat to low-medium so that the texture is perfectly soft. After that, the…
How to Make Simple Scrambled Eggs for Breakfast and School Lunch
KOMPAS.com – Scrambled eggs or scrambled eggs can be a simple choice for breakfast. The cooking time is not long. Only about five minutes, depending on the…
Bird’s Nest Kopyor Coconut Ice Recipe, Fresh for Hot Weather
KOMPAS.com – Enjoying a glass of cold drink in hot weather can help freshen your throat. There are many choices of ice, including bird’s nest kopyor ice…
Recipe for Aceh Nyemek Fried Noodles, Medok Seasoning
KOMPAS.com – You don’t need to come all the way to Aceh to eat Acehnese noodles with medok spices, you can also make your own Acehnese noodles…
Recipe for Moringa Leaf Lodeh, a Traditional Vegetable that is Rich in Nutrients
KOMPAS.com – Sayur lodeh is a traditional dish that is much liked in Indonesia because of its distinctive savory taste and rich coconut milk. This time, lodeh…