JAKARTA, KOMPAS.com – The Ritz-Carlton Jakarta presents a variety of culinary typical Azerbaijan for the first time special during Ramadan 2025.
“We always try to bring unique and authentic experiences that have never been
previously introduced. This year, we are honored to introduce
Azerbaijan’s culinary wealth in enlivening the spirit of Ramadan, “said Executive Chef The Ritz-Carlton Jakarta John Beck, Wednesday (5/3/2025).
This time, The Ritz-Carlton Jakarta collaborated with The Ritz-Carlton Baku, JW Marriott Absheron Baku, and the Azerbaijan Embassy, and supported by Turkish Airlines.
Located at the Asia Restaurant, guests will be spoiled with typical Azerbaijan dishes that are rich in spices and full of flavors.
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Exclusive dishes in the form of Plov, saffron -scented rice which is a symbol of the hospitality of Azerbaijan and Nar Qovurma in the form of processed grilled lamb with pomegranate glasses.

There are also Yarpaq dolmasi, typical Azerbaijan dishes in the form of grape leaves with delicious filling, choban qovurma or roasted lamb with authentic rural flavor, and ovriste in the form of Stew The meat that is cooked slowly to produce a deep taste and rich in spices.
All breaking fast dishes at The Ritz-Carlton Jakarta, cooked directly by a chef from Azerbaijan, namely Chef Sabuhi Alili from The Ritz-Carlton Baku and Chef Asif Hidayatov from JW Marriott Absheron.
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The iftar menu at The Ritz-Carlton Jakarta is priced at Rp. 788,000 ++ per person.
In addition to various typical offerings of Azerbaijan, guests can also enjoy a variety of premium dishes, such as Seafood And steak and various takjil on buffet.
Please reserve via WhatsApp at 0811 168 3926 to enjoy the experience of breaking the fast at The Ritz-Carlton Jakarta.
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