7 popular culinary delights around Gedung Sate
Jakarta (ANTARA) – Gedung Sate in Bnadung is not only a tourist destination but also has a variety of culinary delights that can pamper your taste buds….
Pregnant Women Who Regularly Drink Coffee Grow Shorter
Jakarta – There are many claims that drinking coffee during pregnancy is dangerous for the health of the fetus. There are even those who say that coffee…
How to Store Chili Oil so it Lasts Long and Maintains the Taste
KOMPAS.com – Chili oil is a special spice that not only adds spice, but also has a rich, appetizing aroma. Storing it properly can keep its spicy…
Conditions for Indonesian Culinary to Go International
Jakarta, CNN Indonesia — Typical Indonesian food apparently has the opportunity to become an idol for the taste buds of foreign culinary lovers. Indonesian food has the…
Chicken Dimsum Recipe, Delicious Snack for Any Occasion
KOMPAS.com – Chicken dimsum is a delicious snack that is easy to make at home and suitable for any occasion. With simple ingredients and practical steps, this…
A typical West Sumatran culinary dish, Padang satay, here is the recipe and how to make it
Jakarta (ANTARA) – Padang Sate is a typical West Sumatran dish which is famous for its rich and savory sauce. Different from satay in general which uses…
5 Child Friendly Places to Eat in Bintaro, There are Lot 9 Cafe & Restaurant
KOMPAS.com – Bintaro is located between South Tangerang and South Jakarta. There are many modern cafes and restaurants scattered throughout this sub-district. This time, you can check…
Taichan satay, here are the ingredients, recipe and how to make it at home
Jakarta (ANTARA) – Taichan satay is a chicken satay dish that has its own uniqueness and appetizing taste. This dish has long been a favorite in the…
Recipe for Fried Vegetable Spring Rolls with Thick Pineapple Chili Sauce
KOMPAS.com – Fried vegetable spring rolls are a crunchy snack that is always tempting to enjoy. Added fresh and spicy thick pineapple chili sauce, this snack becomes…
The origin of Maranggi satay and how is it made?
Jakarta (ANTARA) – Maranggi satay is a type of Indonesian satay originating from the Purwakarta area, West Java. Maranggi satay is usually made from diced beef, lamb…