If you are in Lombok, don’t forget to stop by Pak Udin’s typical Taliwang chicken located on Jl. Wear No. 2B, Cakranegara, Mataram, Lombok 83229. With a price of Rp35,000 per serving, you can already enjoy one of the best Taliwang chickens in this city. This restaurant is open from 17.00-23.00, so it is suitable for dinner after being satisfied traveling.
2. Plecing water spinach
It feels incomplete to explore the culinary of West Nusa Tenggara (NTB) without tasting the water spinach, typical food of the NTB area that has existed since the days of ancestors, until now.
For you lovers of vegetables, this menu is perfect for you because the main ingredient is water spinach that is boiled for a while then combined with fresh tomato sauce, fried peanuts and sprouts.
Not only that, Plecing Kale is also usually equipped with bean sprouts, long beans, and a sprinkling of grated coconut that adds to the savory and distinctive taste.
If you want to taste Plecing Kangkung, you can visit Roemah Langko which is located on Jl. Langko No.68, Ampenan, Lombok. This restaurant not only serves water spinach with authentic flavor, but also offers a classic atmosphere with Dutch -style interior.
3. Laklak pancake
Pancake is indeed a traditional Indonesian snack, but every region has a unique way of presentation. One of the typical NTB pancakes is laklak pancake, this snack is made from rice flour and coconut milk cooked on the furnace so that it will issue a delicious smell and taste of smokey.
Interestingly, pancakes are present in two flavor variants, namely sweet and savory, for savory taste usually added coconut milk to the dough when it has been poured into a pan.
While pancakes that taste sweet are added to the melted palm sugar. For those of you who are on vacation in the Lombok area you can come directly to Laklak Bik Sumiati, located across from Madam Shop, Jl. Bung Hatta Canal, West Cakranegara, Mataram. This stall is open since 05.20 WITA, with a price of Rp. 13,000 per portion (10 pcs) or you can also buy a unit.
