Rica-Rica Chicken Recipe With Simple Seasoning

KOMPAS.com – Rica-Rica Chicken is one of the favorite processed chicken, cooked with a variety of simple spices.

Rica-rica chicken is cooked with lemongrass, ginger, pandan leaves, kaffir lime leaves, lime, onion, garlic, and curly red chili.

Rica-rica chicken can be used as a side dish to eat meal, serve with warm rice. Check out the following Rica-Rica chicken recipe.

Quoted from the book “Daily Menu Recipe Card Saving & Practical” (2023) by Subaidah published by PT Agromedia Pustaka.

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Rica-Rica Chicken Recipe

Material:

• 1/2 chicken, cut into eight parts
• 1 1/2 tsp salt
• 1 lemongrass, memor
• 2 cm of ginger, memor
• 1 pandanus leaves
• 2 pieces of kaffir lime leaves
• 1/2 lime fruit, squeeze the water
• 200 ml of water

Softened seasoning:

• 6 grains of shallots
• 4 cloves of garlic
• 10 curly red chili
• 1 teaspoon salt

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How to make rica-rica chicken:

1. Coat the chicken with salt, let stand 25 minutes. Fry half cooked. Remove, drain.
2. Add the mashed seasoning, lemongrass, ginger, pandan leaves, and orange leaves until the spices are cooked.
3. Add the chicken, stir well. Add water, reduce the fire. Close the pan tightly. Cook until the sauce dries while stirring occasionally, remove from heat.
4. Add lime juice, stir well, serve.