KOMPAS.com – You can make Oriental Fried Rice Ala Restaurant at home for breakfast or supplies for children to the office.
Oriental fried rice is made with chicken meat ingredients, pera rice, chives, then the seasoning is garlic, onion, onion, fish sauce, and soy sauce.
Oriental fried rice can be served with green cayenne pepper and pickled cucumbers, here is a full recipe.
Quoted from the book “Variation of Fast Fried Rice Frame” (2023) by Yuni Pradata published by Kawan Pustaka.
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Material:
- Oil 4 tablespoons, for sauteing
- Chicken meat 100 grams thinly cut box
- 350 gram pera rice
- 10 cm cubbed chives, cut 3 cm
Spice:
- Garlic 4 cloves, memor
- 4 onions, load
- Onion 1/4 pieces, chopped
- Pepper 1/3 tsp
- Salt 1/4 tsp
- Sesame oil 1/2 tsp
- Soy sauce 1/2 teDrs
- Sweet soy sauce 1 teaspoon
- Fish sauce 1 teaspoon
- Tomato Sauce 1 tsp
- Sauce sauce 1/2 tsp
Complementary:
- Green and pickled cayenne pepper
Also read:
How to make oriental fried rice:
- Saute garlic, onion, onion until fragrant. Add the chicken, cook until cooked.
- Pour the rice, Sambi stir. Add the remaining seasoning, stir well. Sprinkle chives, stir.
- Serve with green and pickled cayenne pepper.