KOMPAS.com – White mustard is a type of vegetable that is easily found in the market, both traditional and self -service. If you look for a chicory recipe, you can make it stir -fry with tofu flowers.
The crispy white mustard texture and the taste that is not too dominant, plus the sight of the tofu flower makes this food can be a daily recipe idea.
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Before processing the flower tofu, soak first in warm water until tender. While waiting, you can prepare other ingredients.
The following is a recipe for the white mustard greetings, reported from Delicious dishKMAIS (6/2/2025).
Also read: White Soup Recipe, Complete with Animal Protein
Material:
- 250 grams of White mustard greens (iris)
- 1 sheet of dry tofu flower (soak warm water, then cut into pieces)
- 2 tablespoons of oil (to saute)
- 3 cloves of garlic (thinly sliced)
- 2 shallots (thin sliced)
- 2 centimeters of ginger.
- 2 large red chili (sliced)
- 1 teaspoon of fish sauce
- 1/2 teaspoon of soy sauce
- 3/4 teaspoon of salt
- 1/2 teaspoon of sugar
- 150 milliliters of water
- Pour the oil into the pan to be heated. Add garlic, onion, ginger, and red chili. Fried until scented.
- Add chicory and tofu flowers. Cook and stir again. Season with fish sauce, soy sauce, salt, and sugar. Stir well.
- Pour the water, then cook until cooked and the spices are absorbed. Lift, serve.
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