Watch the programs Dapur Ngebor and Dapoer Ngebul in Indonesian Culinary on MNCTV


loading…

MNCTV presents the Indonesian Culinary program in Dapur Ngebor and Dapoer Ngebul, broadcast every Saturday, at 08.30 WIB. Photo/ MNC Media

MNCTV presents the Nusantara Culinary program, a cooking show that is packaged in an exciting and interesting way in the Dapur Ngebor and Dapoer Ngebul programs.

The Dapur Ngebor program presents home cooking activities with hosts Bunda Inul Daratista and Mas Adam Suseno. The Dapur Ngebor program is broadcast on MNCTV every Saturday, at 08.30 WIB. This week, Dapur Ngebor is special for its 4th anniversary, the special menu that will be cooked by Bunda Inul, Mas Adam, and Chef Firhan MCI, namely Tahu Pentol Kriwil, Crab Rangoon, and Spicy Misoa Sauce.

Next, there is the ‘Dapoer Ngebul’ program with Host Arie Andika broadcast every Saturday, at 09.00 WIB. Chef Arie Andika will invite the audience to explore nature, hunt for cooking ingredients taken directly from nature, and even cook a delicious menu of typical Indonesian dishes. After the cooking activity, the host will enjoy it directly with a view of the beautiful nature of Indonesia.

Host Arie Andika will cook these ingredients directly in places such as near rivers, huts in the middle of rice fields, islands, and various other places with a rural/village feel using minimal equipment like a travel chef.

Watch Indonesian Culinary every Saturday starting at 08.30 WIB only on MNCTV Always in the Heart.

(day)

Related Posts

Mango Pineapple Soup Recipe for New Year’s Eve, Add Yoghurt, More Delicious

KOMPAS.com – Welcome New Year’s Eve with the refreshing freshness of a bowl of fruit soup. Several fruits are combined here such as pineapple, mango, strawberry and…

Cute Cubit Cake Recipe to Celebrate the New Year

KOMPAS.com – Kue pinch is a traditional snack that is popular with various groups, from children to adults. Its soft texture and various toppings make it a…

10 Fresh Drinks to Accompany the Grilled Menu for New Year

KOMPAS.com – New Year’s is often celebrated with a grilled party with family or close friends. After enjoying delicious dishes such as grilled meat, satay or grilled…

Kolang Kaling Seaweed Ice Recipe, Cool Refreshing Drink for New Year’s Eve

KOMPAS.com – Welcoming New Year’s Eve, there is nothing more refreshing than enjoying a cold and sweet drink. One suitable choice is seaweed ice and kolang kaling….

A series of viral culinary delights in 2024

Jakarta (ANTARA) – A number of unique culinary trends are starting to appear on social media, attracting the attention of many people in 2024. The viral culinary…

6 Ways to Make Delicious Taichan Satay for a Festive New Year’s Menu

KOMPAS.com – Taichan satay has become a popular grilled menu in Indonesia, especially during special celebrations such as New Year. Its savory and spicy taste makes it…

Leave a Reply

Your email address will not be published. Required fields are marked *