KOMPAS.com – When the weather is cold or your body feels unwell, a glass of rock sugar ginger tea can be a lifesaver.
This traditional drink is not only warm and soothing, but also effective in relieving the symptoms of colds.
The ingredients needed are easy to find on the market, including red ginger, lemongrass, pandan leaves and rock sugar.
Check out how to make gul batu ginger wedang in full, quoted from the book page “Appetizing Warm Drink” work by Kristiyani Puspitarti (2019) published in the following Library Synergy Applied Competence.
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Rock sugar ginger drink ingredients:
- 100 grams red ginger (roasted and crushed)
- 1 stalk lemongrass
- 1 pandan leaf
- 1 lime (squeeze the juice)
- 2 lumps of rock sugar
- Salt to taste
- 1 liter of clean water
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How to make rock sugar ginger wedang:
1. Put all the ingredients in a pan except rock sugar, then cook until it boils. After that, strain into a serving glass and add rock sugar.
2. Stir well until the sugar dissolves then serve while warm.
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