loading…
You can try the recipe for a fresh drink to prevent dizziness and nausea after eating sacrificial meat during Eid al-Adha. Celebrating Eid al-Adha with sacrificial meat is a tradition. Photo/Instagram @mealplan.id
However, consume sacrificial meat Large amounts often cause dizziness and nausea for some people. This is usually caused by an increase in cholesterol and fat in the blood after consuming red meat.
To overcome this, you can drink fresh drinks. By trying this refreshing drink recipe, it is hoped that you will be able to enjoy sacrificial meat dishes without worrying about experiencing dizziness or nausea.
The following is a recipe for a fresh drink that can help prevent dizziness and nausea after eating sacrificial meat, as quoted from the Instagram account @mealplan.id, Saturday (15/6/2024).
Fresh Drink Recipe to Prevent Dizziness and Nausea after Eating Sacrificial Meat
Read Also
Ingredients:
1 medium size pineapple
1 carrot
1 cucumber
How to make:
Peel all the skin of the fruit. Cut into small pieces. Then blend until smooth.
Then strain and take the juice. The anti-dizziness drink is ready to be served as an accompaniment to sacrificial meat dishes at home.
Read Also
(dra)