JAKARTA, KOMPAS.com – There are at least 10 cuts of US Angus meat that you can choose from when ordering the barbecue (BBQ) menu at Samwon by Samwon Garden.
This restaurant, which has a branch at Grand Indonesia Mall, Floor 3A, Sky Bridge, serves authentic Korean food. More than 90 percent of the materials used are imported from Korea.
Includes a stove for grilling barbecue meat. This grill is also used exactly the same as in Samwon Korea.
Also read: Samwon Korean BBQ Restaurant Present at Grand Indonesia Mall, Original Korean Chef
Kompas.com have the opportunity to enjoy grilled meat and other menus at Samwon by Samwon Garden on Tuesday (12/11/2024).
Helped with cooking
Samwon by Samwon Garden allows customers to grill meat themselves or be helped by a waiter.
Once the meat is ordered, both lengthwise and sliced, it will be served marinated.
Also read: Why is Korean Beef Rarely Found in Other Countries?
At that time, the waiter helped grill the meat from start to finish. He looked deft at turning the meat on the stove.
Korean BBQ meat slices at Samwon by Samwon Garden Grand Indonesia.It doesn’t take long, it only takes about two to three minutes of grilling until the meat is cooked.
Meat that is still large in size is cut into pieces once it is half cooked, then turned.
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Once cooked and served on a plate, Park Dong Se, a native Korean chef at Samwon by Samwon Garden, helps perfect the dish.
