KOMPAS.com – Lemongrass ginger drink is a warm drink that is suitable to drink at any time, especially when the weather is cold.
The combination of warming ginger and refreshing lemongrass can provide a comfortable sensation to the body, especially during the rainy season. The sweet taste of ginger lemongrass wedang can be added from palm sugar or honey according to taste.
You can read the full recipe for lemongrass ginger wedang in the book “17 Recipes for Drinks Made from Honey and Ginger” Vanesa Adisa’s work (2023) published by Rumah Baca below.
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Lemongrass ginger drink ingredients:
- 5 cm ginger (crushed)
- 1 stalk lemongrass (crushed)
- Palm sugar or Javanese sugar to taste
- 1/2 tsp cinnamon powder
- 1 liter of clean water
- Honey to taste
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How to make lemongrass ginger tea:
1. Boil ginger, lemongrass, palm sugar and cinnamon with water in a saucepan over medium heat until it boils. When it smells good, add honey according to taste and stir evenly.
2. Turn off the stove and strain the ginger water into a serving glass. Enjoy the ginger drink while it’s warm.
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