Balado Egg Recipe, Practical Cooking for the Family


KOMPAS.com – Cooking is hassle-free for the family, try making a side dish of balado eggs for dinner tonight.

The ingredients and seasonings are simple. You can add more eggs and ground spices if you need a large portion.

Also read:

Follow the balado egg recipe from the book “424 Side Dish Recipes” (2014) by Lilly T. Erwin published by PT Gramedia Pustaka Utama as follows:

Material:

  • 5 duck eggs, boiled, peeled and fried
  • 3 tablespoons cooking oil for frying

Softened seasoning:

  • 2 tbsp red onion, sliced
  • 2 tbsp garlic, sliced
  • 4 tbsp red chilies, sliced
  • 1 tomato, roughly chopped
  • 1 tbsp salt

1. Heat oil in a frying pan, saute the ground spices until fragrant.

2. Add the fried eggs. Stir well until the spices are absorbed. Lift, serve.


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