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Celor noodles are certainly no stranger to Indonesian culinary lovers. Even though it is a noodle dish from Palembang, this menu is widely sold in Jakarta. Photo/Instagram @miecelor_tebet
Mie celor consists of yellow noodles served with thick, savory sauce, shrimp meat, bamboo shoots, bean sprouts and boiled eggs. Celor noodle soup is made from a mixture of coconut milk, shrimp stock, and spices such as garlic, shallots, candlenuts, and lemongrass. All these ingredients are then processed in a unique way, giving a unique and delicious taste.
So, you don’t need to go all the way to Palembang, here are recommendations for places to eat delicious colored noodles in Jakarta, as reported by various sources.
1. Mrs. Dewi’s Celor Noodles, Cengkareng
Mie Celor Nyonya Dewi shop offers a variety of typical Palembang dishes, from pempek, tekwan, otak-otak, rujak noodles, to of course celor noodles. One of the main attractions of Mie Celor Nyonya Dewi is its delicious and distinctive celor noodles.
Each portion of celor noodles sold at the shop in the Cengkareng area, West Jakarta, is served complete with fresh shrimp toppings and sliced boiled eggs.
2. Sari Sanjaya, Kelapa Gading
Even though pempek is often the favorite, the celor noodles at Sari Sanjaya are no less tempting. What makes the celor noodles here special is the choice of sauce provided. You don’t just get one type of sauce, but two choices, namely coconut milk sauce and clear sauce.
Both soup variants have their own uniqueness and deliciousness, providing a different experience in enjoying celor noodles.
3. Tebet Celor Noodles
For lovers of typical Palembang culinary delights who live in the Tebet area, South Jakarta, Mie Celor Tebet is a must-visit destination.
The unique thing about Mie Celor Tebet is the green chili sauce served with this dish. The pungent spicy taste of green chili sauce adds to the delicious taste.
4. Pempek Metro, West Jakarta
This shop offers a celor noodle menu that can be enjoyed directly on the spot or ordered online. However, there is something special about the celor noodle menu here, namely that it is a special menu only available on weekends.
One of the interesting things about celor noodles at Pempek Metro is its practical and hygienic presentation. The broth is separated from the noodles and other ingredients, and everything is packaged in plastic that ensures cleanliness.
5. H. Abdoel Razak Martabak Curry Palembang, Gambir
As the name suggests, this restaurant is famous for its flagship menu, namely martabak curry. However, not only that, a variety of other delicious dishes such as egg martabak, roti cane, chicken kebuli rice, roti prata, and celor noodles are also available here.
One of the main attractions of this restaurant is its legendary celor noodles. This dish is served with soft egg noodles, a savory gravy based on coconut milk broth, slices of delicious boiled egg, and a sprinkling of fried onions which complements its distinctive taste.
(tsa)