Diannuraeni729’s creative recipe from Cookpad.
Ingredients:
250 grams chicken thigh fillet
Marinade ingredients:
2 spoons of sesame oil
3 cloves of garlic, crushed
Salt to taste
Sugar
Pinch of ground pepper
Matah chili sauce ingredients:
According to taste cayenne pepper
Red chili to taste
Lemongrass, chop finely, take the young stems
Lime leaves, thinly sliced
5 red onion cloves
3 cloves of garlic
Tomato
Salt to taste
Sugar to taste
Hot oil
Manufacturing steps:
Cut the chicken into small pieces according to taste, string on skewers.
Marinate all the ingredients into the chicken, leave for at least an hour until the spices are absorbed.
Cut all the chili sauce ingredients, drizzle with hot oil, taste.
Grill the satay in the grill until cooked.
Add lime juice and ready to serve.
