KOMPAS.com – Fried bread is not only a family snack, but also a selling idea. For this chocolate fried bread recipe, for example, it makes about 49 slices.
To make it easier, you can use ready-made chocolate jam as the filling.
Check out the recipe and how to make chocolate fried bread, quoted from the book “Simple Ways to Make Your Own Bakery Style Bread: 25 Fried Bread Creations” (2010) published by PT Gramedia Pustaka Utama.
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Bread ingredients:
- 850 grams of high protein wheat flour
- 150 grams of medium protein wheat flour
- 135 grams of granulated sugar
- 11 grams of instant yeast
- 1 teaspoon bread improver
- 1/2 teaspoon baking powder
- 6 egg yolks (2 egg whites)
- 175 grams of butter
- 100 grams of liquid milk
- 150 grams of ice water
- 200 grams boiled potatoes (mashed)
- 15 grams of salt
- 1 teaspoon cake emulsifier
Contents:
- Add flour, sugar, instant yeast, bread improverAnd baking powder into one container. Mix and stir until smooth.
- Pour water, liquid milk, eggs and potatoes into separate containers. Mix well, then add to the dry ingredients mixture.
- Stir all ingredients until smooth, add butter, salt and SP. Mix using a bread mixer for about 15 minutes, or knead by hand for about 30 minutes. Make a round shape, then let it rest for about 30 minutes.
- Roll out the dough until the thickness reaches two centimeters, then mold it with a ring mold according to taste. Brush with egg white and coat with bread flour, let rest for about 60 minutes.
- Heat oil in a frying pan, fry the bread mixture until cooked or brownish yellow. Lift, drain.
- Take one fried bread, split it in half, then fill it with chocolate jam.
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