Aris Sanjaya becomes the first Indonesian to win the World Bartender Competition
loading… A bar manager from Bali, I Putu Aris Sanjaya Putra, succeeded in making history as the first Indonesian to become world bartender champion. Photo/ ist UBUD…
6 Featured Products of Simply Snack
SNACKS – Do you hesitate to snack because you are worried that the ingredients in the snacks are unhealthy? Eits, now you don’t need to worry anymore…
Park Hyatt Jakarta Presents Masters of Food and Wine, a Combination of Culinary and Arts
loading… Park Hyatt Jakarta presents the Masters of Food and Wine, which brings together the world’s top chefs. This event is special because it highlights culinary arts….
Rendang: Delicacy and Philosophy from Minangkabau Kitchen
CULINARY – Rendang is one of the famous Indonesian specialties, especially from West Sumatra, specifically from culture Minangkabau. Rendang is a meat dish cooked slowly with coconut…
This is How to Cook Sacrificial Meat So It’s Not Tough
NGAWI – On the Eid al-Adha holiday which will fall on July 20 2021, Muslims throughout the world celebrate by slaughtering sacrificial animals. After the sacrificial animal…
Rendang – Authentic and Traditional Indonesian Recipe
Rendang was voted most delicious food in the world by more than 35,000 readers of CNN Travel in a poll in 2011. The delicious fried rice, also…
Indonesia-France Increase Competency of Culinary Vocational Teachers
loading… BBPPMPV Bispar) collaborates with the French Government through the Institut Francais d’Indonesie to organize a Training of Trainers (ToT) program on French Cooking for Vocational Culinary…
Authentic Indonesian Cuisine, Diversity of Indonesian Flavors
CULINARY – Authentic cuisine Indonesia is a reflection of the cultural diversity and natural richness of the archipelago which is very rich in flavors and natural ingredients….
Authentic Indonesian Cuisine, Diversity of Indonesian Flavors
CULINARY – Authentic cuisine Indonesia is a reflection of the cultural diversity and natural richness of the archipelago which is very rich in flavors and natural ingredients….
Break the fast in Mother’s Kitchen, the place is comfortable and beautiful, come on and visit! This is the location
NGAWI – Bunda’s Kitchen Restaurant is the main choice for breaking the fast with the family in the month of Ramadan. Located in Teguhan Village, Paron, Ngawi,…