KOMPAS.com – Apart from being enjoyed directly from the fruit, durian can also be processed into delicious dishes, for example into pancakes durian.
How to make pancakes Durian is almost similar to making pancakes in general. The difference is, recipes pancakes this time adding whipped cream and durian as the filling pancakes.
Serving pancakes Durian can be a legit snack to eat with the family at the weekend.
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Recipe pancakes durian
The recipe for durian pancakes can be found in the book “Favorite Cafe Style Cake Recipe All About Durian” by the Cooking Idea Team (2012) published by PT Gramedia Pustaka Utama:
Material pancakes durian:
- 100 grams whipped cream powder
- 50 grams of powdered sugar
- 200 milliliters of cold liquid milk
- 400 grams of ripe durian flesh
- Leather Material:
- 60 grams of all-purpose wheat flour
- 250 milliliters of liquid milk
- 1/2 chicken egg (well beaten)
- 1/2 teaspoon salt
- 2 drops green food coloring
- 1 tablespoon margarine (melted)
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How to make pancakes durian:
1. Mix all the skin ingredients in a container until evenly mixed and there are no lumps, then heat a flat, non-stick frying pan. Spread margarine then make the skin pancakes until dough pancakes finished.
2. In a separate bowl, whisk whipped cream powder, sugar and milk until stiff, then set aside. Take one sheet pancakes then place two tablespoons of whipped cream and one tablespoon of durian in the middle.
3. Repeat similar steps until the ingredients run out, then serve.
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