KOMPAS.com – The official Instagram account of Bakoel Bamboe, @bakoelbamboe, has caused a scene of citizens since Wednesday (2/19/2025) with a silhouette image upload that reads “Special Collaboration of Ramadan”.
The post successfully invited the curiosity of the loyal customer of the restaurant. The next day, through a different upload, Bakoel Bamboe revealed that Chef Marinka would do Takeover Their kitchen on Thursday (2/20/2025). Then, what exactly is being prepared by Chef Marinka?
Apparently, Bakoel Bambo – a typical Nusantara family restaurant from Kalimantan who is now expanding to Java – this presents a more special breakdown experience by presenting an exclusive menu of collaboration with Chef Marinka.
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Located under the auspices of PT Selera Nikat Nusantara, the restaurant serves a special dish that is only available during Ramadan.
The collaboration gave birth to four dishes that lifted Indonesian culinary wealth, namely liwet rice with grilled duck, fried chicken garlic, spicy seasoning fried carp, and ice cantry bingsoo
“Bakoel Bamboe has a philosophy that is in harmony with me in maintaining the authenticity of Indonesia’s taste. Through this special menu, I want to present a dish that is not only delicious but also reflects the warmth of sharing in the moment of Ramadan, “said the owner of the real name Maria Irene Susanto or better known as Rinrin Marinka in a release received by Kompas.com, Tuesday (25/2 /2025).
Family restaurant concept
Directors of PT Selera Nikat Nusantara Ivann Edward welcomed the collaboration. According to him, the presence of Chef Marinka further strengthened Bakoel Bamboe’s identity as a family restaurant that offers dining experience with the concept of middle eating.
Also read: Clean Kitchen Secrets Chef Marinka Ala
“We are very happy to be able to collaborate with Chef Marinka. Apart from being a person Celebrity Chefthe aura it has is also very suitable with the concept of a family restaurant that is the hallmark of Bakoel Bamboe, “he said.
Ivann also added that all chefs in all Bakoel Bamboe outlets have received direct training from Chef Marinka to ensure the consistency of taste in each dish served.
For information, the special Ramadhan menu of collaboration with Chef Marinka can be enjoyed starting Saturday (1/3/2025) in all Bakoel Bamboe branches in Indonesia.
“Hopefully this collaboration can attract more curiosity of culinary lovers. We want to present a more special breaking experience for customers, “continued Ivann.
For culinary lovers of the archipelago, this is an opportunity to enjoy a typical Indonesian dish with a special touch from Chef Marinka. Don’t miss the opportunity to taste this exclusive menu during Ramadan.
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